Thanks to Mark for adding me on to the blog. I’m happy to contribute as able.
My office staff went out for a end-o’-the-semester dinner and our boss chose the Widmer Brother’s Gasthaus as our venue. Winter is a wonderful time to be in Portland as it’s the season when everybody let’s down their hair and tries something new. So if you are passing through Portland, here are some winter brews on tap NOW for your tasting pleasure.
Snow Plow – a cream ale on nitro, tastes like a piece of pie. Maybe the U.S. answer to Boddingtons?
Decorator – A “Weizendoppelbock.” Okay, this might freak you out, but here goes. Bananas. Like very strong bananas. I thought it was amazing. Apparently the reviews are mixed as the bar maid wouldn’t give me a pint until I’d tried a sample. Don’t worry. You start to regain consciousness after a few sips.
Dortmunder Lager – not as whimpy as some lagers and great to follow the pungent Decorator
Widmer Hefeweizen – I’m cheating a bit. This is always on tap. We tried to clone this for our last batch of home brew. The beer turned out great but we haven’t yet mastered the perfect balance of hoppy and malty that makes this one of the best beers in Portland. Don’t leave the Northwest without knocking back a few.
They also serve a mead but I haven’t been bold enough to try it yet. I’ll report back with any more updates for the Christmas season.